Miele Guide 2011 – The Top 20 Restaurants in Asia are Announced

It’s that time of year again. The time when the Miele Guide, The Miele Guide,  issues its new annual edition. Foodies in the region await eagerly for the pronouncement of the top 20 restaurants in Asia. I continue to think that Japan gets a bit ignored by the Miele Guide, but I cannot disagree with most of the picks in SE Asia, Hong Kong and China. There are a few places on the list I have not yet been, so I am thinking it might be a good time to book a trip to Hong Kong or India 😉

Miele’s Top 20 Restaurants in Asia

1. Iggy’s, Singapore
2. Restaurant Andre, Singapore
3. L’Atelier de Joel Robuchon, Hong Kong
4. Robuchon a Galera, Macau
5. Caprice, Hong Kong
6. Cilantro Restaurant & Wine Bar, Kuala Lumpur Malaysia
7. Mr & Mrs Bund-Modern Eatery by Paul Pairet, Shanghai China
8. Pierre Gagnaire a Seoul, Seoul Korea
9. Bo Innovation, Hong Kong
10. Tippling Club, Singapore
11. Antonio’s, Philippines
12. Mozaic, Bali Indonesia
13. 8 1/2 Otto e Mezzo Bombana, Hong Kong
14. Gunther’s Modern French Cuisine, Singapore
15. Dum Pukht, Mumbai India
16. Dakshin, Chennai India
17. Yung Kee, Hong Kong
18. Sarong, Bali Indonesia
19. Les Amis, Singapore
20. Bukhara, New Delhi India