Comments on: Tsukiji Fish Market and Some of the Freshest Sushi at Daiwa Sushi in Tokyo http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/?utm_source=rss&utm_medium=rss&utm_campaign=tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi stumbling upon the good life - savouring food, discovering wine, and exploring places Mon, 30 Apr 2012 16:22:40 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Accidental Funnies – Disturbing Street Food Trend http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-804 Accidental Funnies – Disturbing Street Food Trend Tue, 01 Feb 2011 07:59:56 +0000 http://accidentalepicurean.com/?p=1451#comment-804 [...] not. Fried chicken street side is one thing, but I’ll stick to places flying fish in from Tsukiji for my sushi [...] [...] not. Fried chicken street side is one thing, but I’ll stick to places flying fish in from Tsukiji for my sushi [...]

]]> By: Epicurean Concept of the Week – Sushi Etiquette http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-803 Epicurean Concept of the Week – Sushi Etiquette Wed, 20 Jan 2010 13:40:17 +0000 http://accidentalepicurean.com/?p=1451#comment-803 [...] for visiting!Hey all, I am a HUGE sushi fan. I’ve made my pilgrimage to the sushi mecca (Tsukiji fish market) and returned a changed man. I’m deeper in love with sushi… to the detriment of my [...] [...] for visiting!Hey all, I am a HUGE sushi fan. I’ve made my pilgrimage to the sushi mecca (Tsukiji fish market) and returned a changed man. I’m deeper in love with sushi… to the detriment of my [...]

]]> By: 9 Course Japanese Food Tasting Menu in Kyoto – Grotto Restaurant, Kyoto, Japan http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-802 9 Course Japanese Food Tasting Menu in Kyoto – Grotto Restaurant, Kyoto, Japan Wed, 23 Sep 2009 07:02:35 +0000 http://accidentalepicurean.com/?p=1451#comment-802 [...] Not a highlight of this meal. We were prepared to write off sea urchin until Paul had it again at Tsukiji and its honor was [...] [...] Not a highlight of this meal. We were prepared to write off sea urchin until Paul had it again at Tsukiji and its honor was [...]

]]> By: edward http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-801 edward Tue, 18 Aug 2009 17:03:43 +0000 http://accidentalepicurean.com/?p=1451#comment-801 Great article, great pictures. I'm vegetarian but I also travel a lot, so my rule is I eat as the locals eat. I've been to Japan a few times, and tried real sushi and sashimi for the first time, and was just amazing. Never thought I'd like it, but you'd have to stab me with a fork to get the last piece out of my chopsticks. The flavours and the textures...it tastes like a beautiful sea. I wasn't hugely brave (I was offered Fugu, but declined) as if you don't really eat fish much, you'd be surprised by how 'fishy' fish can taste. I really like the Japanese attitude to eating...big bowls, small plates, lots of courses and a little of everything. I also like that they demand good food at reasonable prices. I had lunch in Nagoya, and had vegetable tempura, miso soup, pickled vegetables and rice, with sweet barley tea. Total cost? About £5. And there's nothing wrong with beer vending machines either! 100 yen for a can of Kirin? Sign me up. Great article, great pictures. I’m vegetarian but I also travel a lot, so my rule is I eat as the locals eat. I’ve been to Japan a few times, and tried real sushi and sashimi for the first time, and was just amazing. Never thought I’d like it, but you’d have to stab me with a fork to get the last piece out of my chopsticks. The flavours and the textures…it tastes like a beautiful sea. I wasn’t hugely brave (I was offered Fugu, but declined) as if you don’t really eat fish much, you’d be surprised by how ‘fishy’ fish can taste.

I really like the Japanese attitude to eating…big bowls, small plates, lots of courses and a little of everything. I also like that they demand good food at reasonable prices. I had lunch in Nagoya, and had vegetable tempura, miso soup, pickled vegetables and rice, with sweet barley tea. Total cost? About £5.

And there’s nothing wrong with beer vending machines either! 100 yen for a can of Kirin? Sign me up.

]]> By: Tokyo Travel – Why I Love this Crazy City of Tokyo http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-800 Tokyo Travel – Why I Love this Crazy City of Tokyo Mon, 17 Aug 2009 03:52:14 +0000 http://accidentalepicurean.com/?p=1451#comment-800 [...] you are still not ready for bed, have a sunrise sushi breakfast at Tsukiji fish market. My god, I am exhausted just thinking about all one can do in this place – and the energy is [...] [...] you are still not ready for bed, have a sunrise sushi breakfast at Tsukiji fish market. My god, I am exhausted just thinking about all one can do in this place – and the energy is [...]

]]> By: SushiTail http://accidentalepicurean.com/2009/07/tsukiji-fish-market-and-early-morning-sushi-at-daiwa-sushi/#comment-799 SushiTail Fri, 24 Jul 2009 08:33:51 +0000 http://accidentalepicurean.com/?p=1451#comment-799 I must have seriously missed out a lot for not taking the time to go to Tsukiji to try out the freshest sushi when I lived in Tokyo. I'm going to make sure and head straight to Daiwa on my next trip to Tokyo. Thanks. I must have seriously missed out a lot for not taking the time to go to Tsukiji to try out the freshest sushi when I lived in Tokyo. I’m going to make sure and head straight to Daiwa on my next trip to Tokyo. Thanks.

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