Comments on: Abalone, Tuna Jaw, Conch and More – Amiyaki Charcoal Grill in Tokyo, Japan (w/Video)

By: Unforgettable Omakase Sushi in Tokyo – Hashida Sushi

Unforgettable Omakase Sushi in Tokyo – Hashida Sushi — Mon, 25 Jul 2011 11:08:54 +0000

[...] to get off the beaten track and have more authentic dining experiences. I still remember an epic amiyaki meal near the Nakano stop of the Tokyo Metro that I never would have found if not guided by expert [...]

By: Vic Ramos

Vic Ramos — Sat, 19 Mar 2011 20:09:05 +0000

I guess you’ve never been to General Santos City, Philippines. They have he best yellowfin tuna jaws festivals there. Just google it…. tuna jaw festival, gensan, philippines. I am still trying to find out where to order my tuna jaws fix here in the USA, if you have any info.. fire away pls.

By: Relaxed Vibe and Outstanding Food at Makoto Japanese Izakaya, Shanghai

Relaxed Vibe and Outstanding Food at Makoto Japanese Izakaya, Shanghai — Thu, 08 Apr 2010 09:45:24 +0000

[...] a trip to Japan, we became totally addicted to Japanese food, amiyaki, teppanyaki, yakitori, sushi…. you name it. I think the reason why I like it so much is that most [...]

By: Japan Becomes High End Culinary Capital (For Now)

Japan Becomes High End Culinary Capital (For Now) — Thu, 26 Nov 2009 02:59:24 +0000

[...] food, cities, and country side and still not fully appreciate all it has to offer. My meal of live Abalone and Tuna jaw will stay with me the rest of my [...]